Meat hammer 22.5 cm (zinc alloy)
In any business we must strive for perfection. With the right zinc alloy
kitchen tools from FISSMAN, even a novice amateur cook will feel like a professional chef! The meat hammer from FISSMAN is made of zinc alloy. With its help, you can easily and simply kill any type of meat. Your dishes will become more juicy and soft, and it also has a number of undeniable advantages:
• Strength and durability. Zinc alloy is a high-quality and corrosion-resistant
material that does not change under the influence of environmental conditions
• Resistant to contamination, easy to maintain
• Versatility - a double-sided meat hammer has different working surfaces.
The smooth surface gives the piece of meat the desired shape and makes it thinner, serrated for beating and softening
• Comfortable silicone inserts on the handles provide a comfortable and
secure grip
• Safe for health and the environment
• Approved by professionals The meat hammer will become a reliable ally
in the daily preparation of tasty and healthy food food.
Choose the best for your family: trust the experience of FISSMAN!
