6 pc knife set FUJIKAWA

FUJIKAWA series knives are made of Japanese stainless steel 420J2 - they have excellent performance characteristics. The advantages of knives made of 420J2 steel should be strength, hardness, wear resistance. The blades have a bilaterally symmetrical blade along the entire length of the knife. The cutting edge allows for easy cutting and dividing. The textured handle does not slip when turning, fits tightly to the hand. The precise connection of the seamless blade to the handle is the key to high hygiene products. The undeniable advantages of such products are the aesthetic appearance and lightness.


The art of cooking requires a special attitude towards each product and activity. The FISSMAN FUJIKAWA kit is designed with this principle in mind. The set includes a knife stand and 5 knives for different purposes:


• Chef's knife – can cut fillets, chop vegetables, divide meat. It is easy to chop garlic and other spices, prepare a steak or crack a crab shell. • Bread knife - suitable for all types of bread, muffins, cakes, etc. for cutting. This blade can also be used on hard-skinned fruits such as watermelons, pineapples or melons. • Gastronomy knife – the choice of connoisseurs. It is suitable for slicing any food, ideal for cutting into thin pieces, due to the long and narrow blade. Also useful for preparing Japanese food - sushi and sashimi. • Universal knife – used for all types of products: fish, meat, vegetables, etc. Use cases include slicing, pairing, shredding, and more. • Vegetable knife - easily cut any vegetables, fruits, root crops, remove the peel.

To extend the service life of the knives, we recommend washing them by hand.


FISSMAN kitchen knives combine convenience, excellent sharpness and durability. Choose the best for your family: trust FISSMAN experience!